
Ladies we all know Thanksgiving is not Thanksgiving with out a sweet potato pie. My dad has been divorced from my mother for over 20 years he still talks about her sweet potatooe pie and how much he misses it. This recipe I am sharing is very similar to my Mother's recipe. One thing I learned about maki…
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Added by Siren on November 18, 2009 at 10:30am —
13 Comments

Ladies, what would Thanksgiving be with out some Collard Greens? I can't imagine the worst part about making greens is cleaning them. Be sure to rip the hink "vein" out of the middle, soak in water ( I always clean my food with lemon it is a natural antiseptic) Chop the greens before placing in the pan, makes them easier to serve when they are done. I used smoked tur…
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Added by Siren on November 17, 2009 at 3:00pm —
13 Comments

Ladies Thanksgicing is a HUGE deal in my family... i love because all the women in my family get together put aside whatever differences we had during the year and THROW DOWN. The Thanksgivimg Turkey is for some women the most dreaded part of the meal...if this is you no need to fear anymore this recipe is amazing. I have passed it on to man…
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Added by Siren on November 12, 2009 at 1:30pm —
6 Comments

Ladies for me the fall is comfort food season. Nothing says comfort to me like a bowl of banana pudding. This is an easy no bake version that is sure to put a smile on your ballers face. In addition to serving in a big bowl like above you can also serve in parfait dishes which makes for great presentation!
Ingredients
1 (5 ounce) package instant vanilla pudding mix…
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Added by Siren on November 9, 2009 at 4:30pm —
15 Comments

Ladies, I don;t know too many who don't enjoy a hearty cheesesteak sandwhich while they are enjoying a Sunday afternoon game. I like to make them at home sometimes instead of ordering out. The great thing about a cheesesteak is you can customize it to your liking with assorted toppings and sauces I will provide you a basic recipe and some suggestions for a…
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Added by Siren on October 16, 2009 at 1:29pm —
9 Comments

Ladies,
I often hear from women they need something to make with their main course. They are sick of the same old rice, potatoes etc. I was thinking of what to make with the steak I have marinading at home and instead of a regular baked potato of french fries I decided to make a family favorite during the holdiays Sweet Potato Souffle. When I am cooking for family I use the whole rec…
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Added by Siren on September 23, 2009 at 1:51pm —
13 Comments

Ladies this is one of my favorite Italian dishes and I have always wanted to make it. Imade it for sunday dinner and it was a hit!!!! It was extremely easy to cook and Mr. Man was impressed it looks a lot more difficult to make than it is. Bon Appetit!
1/4 cup extra virgin olive oil
3-5 cloves garlic, sliced thin
I can of canned clams
Pinch of crushed red pepper
1 cup dry white wine
1…
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Added by Siren on September 15, 2009 at 2:00pm —
3 Comments


Ladies, I have yet to meet a man who doesn't love some chicken wings with celery, carrots and a brew while he is watching the game. You can make such a great variety of wings today I am going to give you a recipe for Buffalo and Teriyaki Wings. Hit me on the DM for requests for other flavors
Ingredie…
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Added by Siren on August 24, 2009 at 4:26pm —
12 Comments

Ladies this a great summer recipe it is not too heavy and plenty flavorful you can also spoon anyleftovers into a pita pocket or into a wrap for lunch. I LOVE LOVE LOVE Greek food and while Souvlaki tastes better with pork in my opinion the chicken is pretty good. Be sure to marinade the chicken for several hours for the best flavor! Bon Apetite!
Ingredients
2 te…
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Added by Siren on August 18, 2009 at 11:16am —
1 Comment

Ladies, homemade pesto sauce is one of my favorite things to make in the summer and it is very easy! In my opinion homemade pesto sauce tastes better than the mixes & pre bottled stuf they sell in the grocery store especially during this time of year when the ingredients are easy to find! You can use this sauce with any kind of pasta (I am obsessed with angel hair and…
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Added by Siren on July 21, 2009 at 12:35pm —
2 Comments

Ladies, These Summer Rolls are one of all time favorite dishes. The are healthy fresh and light. I will eat a plate of these in lieu of a meal. They are a great hit ith peanut sauce (I will post a recipe for an easy one) or Fish Sauce (which can be bought in any Asian Market. These are a peferct starter for any party and impressive when you are asked to bring a dish to a…
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Added by Siren on July 15, 2009 at 3:04pm —
14 Comments

Ladies I am going to spend most of my weekend by the grill and decided to share one of my favorite recipes for grilled lobster. I am also making steak, the cheese stuffed burgers ( which I posted previously check my archives for the recipe), ribs (jerk & bbq), beer can chicken, grilled corn on the cob grilled shrimp, grilled veggies, arugula salad, homemade strawberry lemonade and moji…
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Added by Siren on July 2, 2009 at 12:10pm —
10 Comments

Ladies by special request I am posting my Paella Velencia recipe. I haven't made it in a while. It takes a little more time than most of the dishes I post,but is worth it. This is a definite attention grabber great for entertaining as well. If you have to go shopping for Saffron I'm warning you now that it is pricey for a very small amount (it is the most expensive seasoning in the world ) Tha…
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Added by Siren on June 11, 2009 at 11:53am —
9 Comments

To any of my Ladies that are from LA or know anythig about LA. Killer Shrimp used to be one of my FAVORITE places to go eat when I lived in LA. They are now closed from what I have heard but I found a wonderful recipe to recreate the dish and found one that I made last week. lets just say it was a huge hit and I will be making again. This dish can be served with bread (for dip…
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Added by Siren on June 9, 2009 at 11:55am —
22 Comments

Ladies I come from a cooking family EVERYONE ( for the most part) in my Family can THROW DOWN this includes my Dad! My Dad has taught me a lot of secrets when it comes to grilling and pleasing the male tastebuds. I can grill some serious "Man Meat" as my dad likes to call but the Beer Can chicken is always a hit! I like making this because it so easy tender moist and flavorful and fairly low maint…
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Added by Siren on May 22, 2009 at 12:30pm —
13 Comments

Ladies I love retro & vintage dresses...the cuts of the 40's and 50's accentuated and celebrated women's curves and if you don't have that many it can give the "rear view mirroe" efffect. The styles are classy and never trashy but always sexy.These styles remain staples in my closet because they are classic they never go out of style. There are a few sites I visit to get my dresses take a look at som…
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Added by Siren on May 21, 2009 at 2:00pm —
4 Comments

Ladies it is that time of year again summer wedding season.. I have a couple coming up over the next few months and have been looking for that perfect dress.So in preparation for the season here are few dresses I think would look great while doing the Cha Cha & Electric Slide!
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Added by Siren on May 19, 2009 at 3:25pm —
9 Comments

Ladies if any of you are like me you have closets and drawers overflowing with more clothes than you know what to do with. Well my goal is to simplify my wardrobe so that i can know what I have and always be well dressed. I believe that through my accesories I can show my personal style and am scaling back my wardrobe to the basi…
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Added by Siren on May 12, 2009 at 3:05pm —
13 Comments

Ladies if you are anything like me you are looking for ways to cut back on spending and have more $$$ to stack. I am saving to move from here and invest in my future so I have had to look for some ways to cut back without scrimping on my looks. Below are different tips from different beauty experts to save…
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Added by Siren on April 22, 2009 at 4:30pm —
13 Comments

I love scallops nd they are healthy light and simple to make. Pan seared scallops can be served with a variety of dishes. Some options are to serve over whipped potatoes (sometimes i use sweet potatoes), satueed spinach, glass noodles, sauteed spinach, potato cakes. The opportunities are endless. When buying scallops I prefer the larger sweeter Sea Scallops as opposed to Bay Scallops. Also wh…
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Added by Siren on April 16, 2009 at 4:06pm —
1 Comment